The effect of meal frequency in a reduced-energy regimen on the gastrointestinal and appetite hormones in patients with type 2 diabetes: A randomised crossover study.
作者:
主题词
成年人(Adult);老年人(Aged);体重(Body Weight);热量限制(Caloric Restriction);交叉研究(Cross-Over Studies);糖尿病, 2型(Diabetes Mellitus, Type 2);女(雌)性(Female);肠抑胃肽(Gastric Inhibitory Polypeptide);胃促生长素(Ghrelin);胰高血糖素样肽1(Glucagon-Like Peptide 1);人类(Humans);饥饿(Hunger);胰岛素抗药性(Insulin Resistance);瘦素(Leptin);男(雄)性(Male);中年人(Middle Aged);胰多肽(Pancreatic Polypeptide);肽YY(Peptide YY);时间因素(Time Factors);治疗结果(Treatment Outcome)
DOI
10.1371/journal.pone.0174820
PMID
28369078
发布时间
2019-02-08
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PloS one
e0174820页
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