作者单位:
Department of Chemistry, Bishop Moore College, Mavelikara-690101, Kerala, India. deepabkrishnan@gmail.com.
[1]
Department of Chemistry, Church Missionary Society(C.M.S) College, Kottayam-686001, Kerala, India. deepabkrishnan@gmail.com.
[2]
Robert H. Smith Faculty of Agriculture, Food and Environment, Hebrew University, Jerusalem, POB 12, Rehovot 76100, Israel. eldhoabraham@gmail.com.
[3]
Department of Chemistry, Bishop Moore College, Mavelikara-690101, Kerala, India. lalybmc@gmail.com.
[4]
Faculty of Exact Science and Engineering, University of Madeira, 9000-390 Funchal, Portugal. ncordeiro@uma.pt.
[5]
Faculty of Exact Science and Engineering, University of Madeira, 9000-390 Funchal, Portugal. marisa.faria@uma.pt.
[6]
School of Chemical Sciences, Mahatma Gandhi University, Kottayam-686560, Kerala, India. sabuchathukulam@yahoo.co.uk.
[7]
DOI
10.3390/ma9010050
PMID
28787850
发布时间
2020-10-01