首页> Journal of wound care> Letters: Response to 'Food for thought: innovation and debate' Journal of Wound Care July 2017; 26: 7.

Letters: Response to 'Food for thought: innovation and debate' Journal of Wound Care July 2017; 26: 7.

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第一作者： T,Swanson

第一单位： Nurse Practitioner Wound Management, South West Healthcare, Victoria, Australia.

作者： T,Swanson ^[1] ; R,Cooper ^[2] ; D H,Keast ^[3]

作者单位： Nurse Practitioner Wound Management, South West Healthcare, Victoria, Australia. ^[1] Department of Biomedical Sciences, Cardiff Metropolitan. ^[2] Wound Care Research Leader, Parkwood Institute Research, London Canada. ^[3]

DOI 10.12968/jowc.2017.26.9.570

PMID 28880763

发布时间 2019-11-20

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Journal of wound care

2017年26卷9期

570-571页

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Journal of wound care

2017年26卷9期

570-571页

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Letters: Response to 'Food for thought: innovation and debate' Journal of Wound Care July 2017; 26: 7.

Journal of wound care

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Letters: Response to 'Food for thought: innovation and debate' Journal of Wound Care July 2017; 26: 7.

Journal of wound care

相似文献

同项目论文

Journal of wound care

相关期刊

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