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Structural and functional diversity in <i>Listeria</i> cell wall teichoic acids.

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第一作者： Yang,Shen

第一单位： From the Laboratory of Food Microbiology, Institute of Food, Nutrition and Health, ETH Zurich, Schmelzbergstrasse 7, CH-8092 Zurich, yang.shen@hest.ethz.ch.

作者： Yang,Shen ^[1] ; Samy,Boulos ^[2] ; Eric,Sumrall ^[3] ; Benjamin,Gerber ^[3] ; Alicia,Julian-Rodero ^[3] ; Marcel R,Eugster ^[3] ; Lars,Fieseler ^[4] ; Laura,Nyström ^[2] ; Marc-Olivier,Ebert ^[5] ; Martin J,Loessner ^[3]

作者单位： From the Laboratory of Food Microbiology, Institute of Food, Nutrition and Health, ETH Zurich, Schmelzbergstrasse 7, CH-8092 Zurich, yang.shen@hest.ethz.ch. ^[1] the Laboratory of Food Biochemistry, Institute of Food, Nutrition and Health, ETH Zurich, Schmelzbergstrasse 9, CH-8092 Zurich. ^[2] From the Laboratory of Food Microbiology, Institute of Food, Nutrition and Health, ETH Zurich, Schmelzbergstrasse 7, CH-8092 Zurich. ^[3] the ZHAW School of Life Sciences and Facility Management, Einsiedlerstrasse 31, CH-8820 Wädenswil, and. ^[4] the Laboratory of Organic Chemistry, ETH Zurich, Vladmimir-Prelog-Weg 3, CH-8093 Zurich, Switzerland. ^[5]

关键词 Listeria bacteriophage derived endolysin carbohydrate structure carbohydrate-binding protein high-performance liquid chromatography (HPLC)nuclear magnetic resonance (NMR)surface plasmon resonance (SPR)teichoic acid

医学主题词乙酰葡萄糖胺(Acetylglucosamine);细胞壁(Cell Wall);利斯特菌属(Listeria);核糖醇(Ribitol);种特异性(Species Specificity);磷壁酸类(Teichoic Acids)

DOI 10.1074/jbc.M117.813964

PMID 28912268

发布时间 2021-02-05

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准确一般字义偏差语意偏离译文作用小提交