作者:
关键词
2-Phenylethyl acetate (PubChem CID: 7654)Acetic acid (PubChem CID: 176)BifidobacteriaCitric acid (PubChem CID: 311)Durian fermentationEthanol (PubChem CID: 702)Ethyl acetate (PubChem CID: 8857)Ethyl octanoate (PubChem CID: 7799)Isoamyl acetate (PubChem CID: 31276)Lactic acid (PubChem CID: 612)LactobacilliMalic acid (PubChem CID: 525)ProbioticsSuccinic acid (PubChem CID: 1110)Williopsis saturnus
主题词
乙酸盐类(Acetates);醋酸(Acetic Acid);饮料(Beverages);生物反应器(Bioreactors);木棉科(Bombacaceae);乙醇(Ethanol);发酵(Fermentation);果糖(Fructose);葡萄糖(Glucose);乳酸(Lactic Acid);戊醇类(Pentanols);苯乙基醇(Phenylethyl Alcohol);有益菌种(Probiotics);琥珀酸(Succinic Acid);拟威尔酵母属(Williopsis)
DOI
10.1016/j.ijfoodmicro.2017.10.030
PMID
29107841
发布时间
2022-12-07
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