Modification-free carbon dots as turn-on fluorescence probe for detection of organophosphorus pesticides.
第一作者:
Bixia,Lin
第一单位:
School of Chemistry and Environment, Guangzhou Key Laboratory of Analytical Chemistry for Biomedicine, South China Normal University, Guangzhou 510006, PR China.
作者:
医学主题词
芸苔属(Brassica);碳(Carbon);毒死蜱(Chlorpyrifos);荧光(Fluorescence);荧光染料(Fluorescent Dyes);食品污染(Food Contamination);过氧化氢(Hydrogen Peroxide);铁(Iron);检测限(Limit of Detection);有机磷化合物(Organophosphorus Compounds);农药(Pesticides);量子点(Quantum Dots);光谱法, 荧光(Spectrometry, Fluorescence);蔬菜(Vegetables)
DOI
10.1016/j.foodchem.2017.11.038
PMID
29287338
发布时间
2018-12-02
- 浏览5
Food chemistry
1176-1182页
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