[Determination of flavor compounds in foxtail millet wine by gas chromatography-mass spectrometry coupled with headspace solid phase microextraction].

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作者： Jingke,Liu ^[1] ; Aixia,Zhang ^[2] ; Shaohui,Li ^[2] ; Wei,Zhao ^[2] ; Yuzong,Zhang ^[2] ; Guosheng,Xing ^[3]

作者单位： Institute Millet Crops of Hebei Academy of Agriculture and Forestry, National Millet Improvement Center of China, Cereal Crops Research Laboratory of Hebei Province, Shijiazhuang 050035, China. liujingke79@163.com. ^[1] Institute Millet Crops of Hebei Academy of Agriculture and Forestry, National Millet Improvement Center of China, Cereal Crops Research Laboratory of Hebei Province, Shijiazhuang 050035, China. ^[2] Shijiazhuang Wine Factory, Shijiazhuang 050061, China. ^[3]

关键词 flavor compounds foxtail millet wine gas chromatography-mass spectrometry (GC-MS)headspace solid phase microextraction (HS-SPME)

主题词二甲基聚硅氧烷类(Dimethylpolysiloxanes);酯类(Esters);气相色谱-质谱法(Gas Chromatography-Mass Spectrometry);酚类(Phenols);乙烯类聚合物(Polyvinyls);狗尾草属植物(Setaria Plant);固相微萃取(Solid Phase Microextraction);味觉(Taste);葡萄酒(Wine)

DOI 10.3724/SP.J.1123.2017.07012

PMID 29372765

发布时间 2018-10-01

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Se pu = Chinese journal of chromatography

2017年35卷11期

1184-1191页

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[Determination of flavor compounds in foxtail millet wine by gas chromatography-mass spectrometry coupled with headspace solid phase microextraction].

Se pu = Chinese journal of chromatography

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Se pu = Chinese journal of chromatography

相关期刊

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[Determination of flavor compounds in foxtail millet wine by gas chromatography-mass spectrometry coupled with headspace solid phase microextraction].

Se pu = Chinese journal of chromatography

相似文献

Se pu = Chinese journal of chromatography

相关期刊

检索历史清除