Intrinsic antimicrobial properties of silk spun by genetically modified silkworm strains.

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作者： Alessio,Saviane ^[1] ; Ottavia,Romoli ^[2] ; Andrea,Bozzato ^[2] ; Giuliano,Freddi ^[3] ; Chiara,Cappelletti ^[4] ; Elena,Rosini ^[3] ; Silvia,Cappellozza ^[5] ; Gianluca,Tettamanti ^[6] ; Federica,Sandrelli ^[1]

作者单位： CREA Department of Agriculture and Environment (CREA-AA), Sericulture Laboratory of Padua, Via Eulero 6a, 35143, Padua, Italy. ^[1] Department of Biology, University of Padova, Via Ugo Bassi 58/B, 35131, Padua, Italy. ^[2] Innovhub-SSI, Silk Area, Via G. Colombo, 83, 20133, Milan, Italy. ^[3] Silk Biomaterials s.r.l, Via Cavour, 2, 22074, Lomazzo, Como, Italy. ^[4] Department of Biotechnology and Life Sciences, University of Insubria, Via J.H. Dunant, 3, 21100, Varese, Italy. ^[5] The Protein Factory Research Center, Politecnico di Milano and University of Insubria, Varese, Italy. ^[6] Department of Biotechnology and Life Sciences, University of Insubria, Via J.H. Dunant, 3, 21100, Varese, Italy. gianluca.tettamanti@uninsubria.it. ^[7] Department of Biology, University of Padova, Via Ugo Bassi 58/B, 35131, Padua, Italy. federica.sandrelli@unipd.it. ^[8]

关键词 Antimicrobial peptides Bombyx mori Silk Transgenesis