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首页> BMC veterinary research> Influence of dietary protein and fructooligosaccharides on fecal fermentative end-products, fecal bacterial populations and apparent total tract digestibility in dogs.

Influence of dietary protein and fructooligosaccharides on fecal fermentative end-products, fecal bacterial populations and apparent total tract digestibility in dogs.

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作者： Carlo,Pinna ^[1] ; Carla Giuditta,Vecchiato ^[1] ; Carmen,Bolduan ^[2] ; Monica,Grandi ^[3] ; Claudio,Stefanelli ^[4] ; Wilhelm,Windisch ^[2] ; Giuliano,Zaghini ^[1] ; Giacomo,Biagi ^[1]

作者单位： Department of Veterinary Medical Sciences, University of Bologna, via Tolara di Sopra 50, 40064, Ozzano Emilia (Bologna), Italy. ^[1] Department of Animal Science, Animal Nutrition Unit, Technische Universität München, Liesel-Beckmann-Strasse 2, 85354, Freising, Germany. ^[2] Department of Veterinary Medical Sciences, University of Bologna, via Tolara di Sopra 50, 40064, Ozzano Emilia (Bologna), Italy. monica.grandi8@unibo.it. ^[3] Department for Life Quality Studies, University of Bologna, Corso d'Augusto 237, 47921, Rimini, Italy. ^[4]

关键词 Dietary protein Digestibility Dog Fructooligosaccharides Intestinal microbiota Prebiotics

主题词氨(Ammonia);动物饲料(Animal Feed);动物(Animals);膳食蛋白质类(Dietary Proteins);营养保健品(Dietary Supplements);消化(Digestion);狗(Dogs);粪便(Feces);胃肠道(Gastrointestinal Tract);寡糖类(Oligosaccharides);聚合酶链反应(Polymerase Chain Reaction)

DOI 10.1186/s12917-018-1436-x

PMID 29558912

发布时间 2018-11-14

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BMC veterinary research

BMC veterinary research

2018年14卷1期

106页

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