作者：
Karen Marinho Maciel,Guedes [1]
;
Rosivaldo Santos,Borges [2]
;
Enéas Andrade,Fontes-Júnior [1]
;
Andressa Santa Brigida,Silva [3]
;
Luanna Melo Pereira,Fernandes [1]
;
Sabrina Carvalho,Cartágenes [3]
;
Ana Carla Godinho,Pinto [3]
;
Mallone Lopes,Silva [4]
;
Luana Melo Diogo,Queiroz [3]
;
José Luís Fernandes,Vieira [1]
;
Pergentino José Cunha,Sousa [1]
;
Cristiane Socorro Ferraz,Maia [3]
作者单位：
Programa de Pós-Graduação em Ciências Farmacêuticas, Instituto de Ciências da Saúde, Health Science Institute, Federal University of Pará, Belem, Pará, 66075-900, Brazil.
[1]
Pharmaceutic Chemical Laboratory, Health Science Institute, Federal University of Pará, Belem, Pará, 66075-900, Brazil.
[2]
Laboratory of Inflammation and Behaviour Pharmacology, Health Science Institute, Federal University of Pará, Belem, Pará, 66075-900, Brazil.
[3]
Laboratory of Toxicology, Health Science Institute, Federal University of Pará, Belem, Pará, 66075-900, Brazil.
[4]
Programa de Pós-Graduação em Ciências Farmacêuticas, Instituto de Ciências da Saúde, Health Science Institute, Federal University of Pará, Belem, Pará, 66075-900, Brazil. crismaia@ufpa.br.
[5]
Laboratory of Inflammation and Behaviour Pharmacology, Health Science Institute, Federal University of Pará, Belem, Pará, 66075-900, Brazil. crismaia@ufpa.br.
[6]
DOI
10.1007/s10753-018-0783-x
PMID
29654432
发布时间
2018-11-26
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