Stomatal movements are involved in elevated CO<sub>2</sub> -mitigated high temperature stress in tomato.

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作者： Huan,Zhang ^[1] ; Caizhe,Pan ^[1] ; Shaohan,Gu ^[1] ; Qiaomei,Ma ^[1] ; Yiqing,Zhang ^[1] ; Xin,Li ^[1] ; Kai,Shi ^[2]

作者单位： Department of Horticulture, Zijingang Campus, Zhejiang University, Hangzhou, 310058, China. ^[1] Key Laboratory of Tea Biology and Resources Utilization, Ministry of Agriculture, Tea Research Institute, Chinese Academy of Agricultural Sciences, Hangzhou, 310008, China. ^[2]

主题词二氧化碳(Carbon Dioxide);过氧化氢(Hydrogen Peroxide);光合作用(Photosynthesis);植物蛋白质类(Plant Proteins);植物气孔(Plant Stomata);温度(Temperature)

DOI 10.1111/ppl.12752

PMID 29732568

发布时间 2022-12-07

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