Biomarkers of Nutrition for Development (BOND)-Iron Review.

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第一作者： Sean,Lynch

第一单位： National Center for Environmental Health, Centers for Disease Control and Prevention, Atlanta, GA.

作者： Sean,Lynch ^[1] ; Christine M,Pfeiffer ^[2] ; Michael K,Georgieff ^[3] ; Gary,Brittenham ^[4] ; Susan,Fairweather-Tait ^[5] ; Richard F,Hurrell ^[6] ; Harry J,McArdle ^[7] ; Daniel J,Raiten

作者单位： National Center for Environmental Health, Centers for Disease Control and Prevention, Atlanta, GA. ^[1] Division of Neonatology, Department of Pediatrics, University of Minnesota School of Medicine, Minneapolis, MN. ^[2] Division of Pediatric Hematology, Oncology and Stem Cell Transplant, Department of Pediatrics, Columbia University College of Physicians and Surgeons, New York, NY. ^[3] Department of Nutrition, Norwich Medical School, Norwich Research Park, University of East Anglia, Norwich NR4 7JT, UK. ^[4] Institute of Food, Nutrition and Health, Swiss Federal Institute of Technology, Zurich, Switzerland. ^[5] Rowett Institute of Nutrition and Health, University of Aberdeen, Aberdeen AB21 9SB, UK. ^[6] Eunice Kennedy Shriver National Institute of Child Health and Human Development (NICHD), National Institutes of Health (NIH). ^[7]

主题词贫血, 缺铁性(Anemia, Iron-Deficiency);人类(Humans);炎症(Inflammation);铁(Iron);营养状况(Nutritional Status)

DOI 10.1093/jn/nxx036

PMID 29878148

发布时间 2024-04-06

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