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Coffee and tea consumption and risk of prostate cancer in the European Prospective Investigation into Cancer and Nutrition.

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第一作者: Abhijit,Sen
第一单位: Department of Public Health and Nursing, Faculty of Medicine and Health Science, Norwegian University of Science and Technology, Trondheim, Norway.;Department of Hygiene and Epidemiology, University of Ioannina School of Medicine, Ioannina, Greece.
作者单位: Department of Public Health and Nursing, Faculty of Medicine and Health Science, Norwegian University of Science and Technology, Trondheim, Norway.;Department of Hygiene and Epidemiology, University of Ioannina School of Medicine, Ioannina, Greece. [1] Department of Hygiene and Epidemiology, University of Ioannina School of Medicine, Ioannina, Greece. [2] WHO Collaborating Center for Nutrition and Health, Unit of Nutritional Epidemiology and Nutrition in Public Health, and Department of Hygiene, Epidemiology and Medical Statistics, School of Medicine, National and Kapodistrian University of Athens, Athens, Greece.;Bureau of Epidemiologic Research, Academy of Athens, Athens, Greece.;Department of Epidemiology, Harvard T. H. Chan School of Public Health, Boston, MA. [3] Cancer Epidemiology Unit, Nuffield Department of Population Health, University of Oxford, Oxford, United Kingdom. [4] International Agency for Research on Cancer, Lyon, France. [5] Department of Hygiene and Epidemiology, University of Ioannina School of Medicine, Ioannina, Greece.;Department of Epidemiology and Biostatistics, School of Public Health, Imperial College London, London, United Kingdom. [6] Department of Epidemiology and Biostatistics, School of Public Health, Imperial College London, London, United Kingdom. [7] Department of Epidemiology, Human Genetics and Environmental Sciences, The University of Texas-School of Public Health, Houston, Texas.;Division of Urology, The University of Texas Medical School, Houston, Texas. [8] Department of Epidemiology, German Institute of Human Nutrition Potsdam-Rehbrücke, Nuthetal, Germany. [9] WHO Collaborating Center for Nutrition and Health, Unit of Nutritional Epidemiology and Nutrition in Public Health, and Department of Hygiene, Epidemiology and Medical Statistics, School of Medicine, National and Kapodistrian University of Athens, Athens, Greece.;Hellenic Health Foundation, Athens, Greece. [10] Hellenic Health Foundation, Athens, Greece.;First Department of Critical Care Medicine and Pulmonary Services, University of Athens Medical School, Evangelismos Hospital, Athens, Greece. [11] Hellenic Health Foundation, Athens, Greece.;2nd Pulmonary Medicine Department, School of Medicine, National and Kapodistrian University of Athens, "ATTIKON" University Hospital, Haidari, Greece. [12] Unit of Diet, Genes and Environment, Danish Cancer Society Research Center, Copenhagen, Denmark. [13] Public Health Directorate, Asturias, Spain. [14] Unit of Nutrition and Cancer, Cancer Epidemiology Research Program, Catalan Institute of Oncology, Bellvitge Biomedical Research Institute (IDIBELL), Barcelona, Spain. [15] Department of Epidemiology, Regional Health Council, IMIB-Arrixaca, Murcia, Spain.;CIBER in Epidemiology and Public Health (CIBERESP), Madrid, Spain.;Department of Health and Social Sciences, Universidad de Murcia, Murcia, Spain. [16] CIBER in Epidemiology and Public Health (CIBERESP), Madrid, Spain.;Navarra Public Health Institute, Pamplona, Spain.;Navarra Institute for Health Research (IdiSNA), Pamplona, Spain. [17] CIBER in Epidemiology and Public Health (CIBERESP), Madrid, Spain.;Escuela Andaluza de Salud Pública. Instituto de Investigación Biosanitaria ibs. GRANADA. Hospitales Universitarios de Granada/Universidad de Granada, Granada, Spain. [18] CIBER in Epidemiology and Public Health (CIBERESP), Madrid, Spain.;Public Health Division of Gipuzkoa, Regional Government of the Basque Country, Donostia, Spain. [19] Cancer Registry and Histopathology Unit, "Civic-M.P.Arezzo" Hospital, Ragusa, Italy. [20] Epidemiology and Prevention Unit, Fondazione IRCCS, Istituto Nazionale dei Tumori via Venezian 1, Milan, Italy. [21] Cancer Risk Factors and Life-Style Epidemiology Unit, Cancer Research and Prevention Institute-ISPO, Florence, Italy. [22] Unit of Cancer Epidemiology, Città della Salute e della Scienza University-Hospital and Center for Cancer Prevention (CPO), Turin, Italy. [23] Department of Epidemiology and Biostatistics, School of Public Health, Imperial College London, London, United Kingdom.;Department for Determinants of Chronic Diseases (DCD), National Institute for Public Health and the Environment (RIVM), Bilthoven, The Netherlands.;Department of Gastroenterology and Hepatology, University Medical Centre, Utrecht, The Netherlands.;Department of Social and Preventive Medicine, Faculty of Medicine, University of Malaya, Kuala Lumpur, Malaysia. [24] Division of Cancer Epidemiology, German Cancer Research Center (DKFZ), Heidelberg, Germany. [25] Public Health and Clinical Medicine, Nutritional Research, Umeå University, Sweden. [26] Public Health and Clinical Medicine, Nutritional Research, Umeå University, Sweden.;Department of Biology and Biological Engineering, Chalmers University of Technology, Gothenburg, Sweden. [27] Department of Clinical Sciences, Jan Waldenströms gata 35, 205 02, Lund University, Malmö, Sweden. [28] Department of Public Health, Section for Epidemiology, Aarhus University, Aarhus, Denmark. [29] Department of Epidemiology and Biostatistics, School of Public Health, Imperial College London, London, United Kingdom.;Bjørknes University College, Oslo, Norway. [30] University of Cambridge, School of Clinical Medicine, Cambridge, United Kingdom. [31] Department of Epidemiology, Harvard T. H. Chan School of Public Health, Boston, MA.;Hellenic Health Foundation, Athens, Greece. [32]
DOI 10.1002/ijc.31634
PMID 29943826
发布时间 2025-01-22
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