作者：
Theresia,Erhart [1]
;
Cecilia,Mittelberger [2]
;
Xiujun,Liu [1]
;
Maren,Podewitz [3]
;
Chengjie,Li [4]
;
Gerhard,Scherzer [1]
;
Gertrud,Stoll [5]
;
Josep,Valls [1]
;
Peter,Robatscher [2]
;
Klaus R,Liedl [2]
;
Michael,Oberhuber [6]
;
Bernhard,Kräutler [2]
作者单位：
Institute of Organic Chemistry & Centre of Molecular Biosciences, University of Innsbruck, Innrain 80/82, 6020, Innsbruck, Austria.
[1]
Laimburg Research Centre, Laimburg 6-Pfatten (Vadena), 39040, Auer (Ora), BZ, Italy.
[2]
Present address: Research Center of Analysis and Test, East China University of Science & Technology, Meilong Rd 130, 200237, Shanghai, China.
[3]
Institute of General, Inorganic and Theoretical Chemistry & Centre of, Molecular Biosciences, University of Innsbruck, Innrain 80/82, 6020, Innsbruck, Austria.
[4]
Present address: Key Laboratory for Advanced Materials & Institute of, Fine Chemicals, School of Chemistry & Molecular Engineering, East China University of Science & Technology, Meilong Rd 130, 200237, Shanghai, China.
[5]
Present address: Faculté des Sciences Pharmaceutiques, Unité de Recherche Enologie EA 4577, Université de Bordeaux, 33882, Villenave d'Ornon, France.
[6]
DOI
10.1002/chem.201803128
PMID
30079972
发布时间
2024-04-05
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