作者：
Lori A,Coburn [1]
;
Kshipra,Singh [2]
;
Mohammad,Asim [3]
;
Daniel P,Barry [2]
;
Margaret M,Allaman [2]
;
Nicole T,Al-Greene [2]
;
Dana M,Hardbower [2]
;
Dina,Polosukhina [2]
;
Christopher S,Williams [2]
;
Alberto G,Delgado [4]
;
M Blanca,Piazuelo [2]
;
M Kay,Washington [1]
;
Alain P,Gobert [2]
;
Keith T,Wilson [3]
作者单位：
Veterans Affairs Tennessee Valley Healthcare System, Nashville, TN, USA.
[1]
Division of Gastroenterology, Hepatology, and Nutrition, Department of Medicine, Vanderbilt University Medical Center, Nashville, TN, USA.
[2]
Center for Mucosal Inflammation and Cancer, Vanderbilt University Medical Center, Nashville, TN, USA.
[3]
Department of Pathology, Microbiology, and Immunology, Vanderbilt University Medical Center, Nashville, TN, USA.
[4]
Vanderbilt Ingram Cancer Center, Vanderbilt University Medical Center, Nashville, TN, USA.
[5]
Veterans Affairs Tennessee Valley Healthcare System, Nashville, TN, USA. keith.wilson@vanderbilt.edu.
[6]
Division of Gastroenterology, Hepatology, and Nutrition, Department of Medicine, Vanderbilt University Medical Center, Nashville, TN, USA. keith.wilson@vanderbilt.edu.
[7]
Center for Mucosal Inflammation and Cancer, Vanderbilt University Medical Center, Nashville, TN, USA. keith.wilson@vanderbilt.edu.
[8]
Department of Pathology, Microbiology, and Immunology, Vanderbilt University Medical Center, Nashville, TN, USA. keith.wilson@vanderbilt.edu.
[9]
Vanderbilt Ingram Cancer Center, Vanderbilt University Medical Center, Nashville, TN, USA. keith.wilson@vanderbilt.edu.
[10]
DOI
10.1038/s41388-018-0492-9
PMID
30202097
发布时间
2022-03-30
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