换一批
换一批A diet high in sugar-sweetened beverage and low in fruits and vegetables is associated with adiposity and a pro-inflammatory adipokine profile.
第一作者：
Corinna,Koebnick
第一单位：
1Department of Research & Evaluation,Kaiser Permanente Southern California,Pasadena,CA,USA.
作者：
关键词
CCA canonical correlation analysis CRP C-reactive protein DPP-IV dipeptidyl peptidase-4 GDM gestational diabetes mellitus HighSSB/LowFV high in sugar-sweetened beverages and low in fruit and vegetables LowSSB/HighFV low in sugar-sweetened beverages and high in fruit and vegetables MCP-1 monocyte chemo-attractant protein-1 SFRP secreted frizzled protein SSB sugar-sweetened beveragesAdipokinesAdiposityFruitSugar-sweetened beveragesVegetables
主题词
脂肪因子类(Adipokines);脂肪组织(Adipose Tissue);体脂肪率(Adiposity);成年人(Adult);饮料(Beverages);膳食(Diet);能量摄取(Energy Intake);女(雌)性(Female);水果(Fruit);人类(Humans);炎症(Inflammation);男(雄)性(Male);墨西哥裔美国人(Mexican Americans);肥胖症(Obesity);蔬菜(Vegetables);青年人(Young Adult)
DOI
10.1017/S0007114518002726
PMID
30375290
发布时间
2022-04-08
- 浏览18
The British journal of nutrition
1230-1239页
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