Improved xylose tolerance and 2,3-butanediol production of <i>Klebsiella pneumoniae</i> by directed evolution of <i>rpoD</i> and the mechanisms revealed by transcriptomics.
第一作者:
Xue-Wu,Guo
第一单位:
1Key Laboratory of Industrial Fermentation Microbiology of Ministry of Education, Tianjin Industrial Microbiology Key Lab, College of Biotechnology of Tianjin University of Science and Technology, Tianjin, 300547 China.
作者:
DOI
10.1186/s13068-018-1312-8
PMID
30455736
发布时间
2022-03-30
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