作者：
Alexandros C,Dimopoulos [1]
;
Mara,Nikolaidou [2]
;
Francisco Félix,Caballero [2]
;
Worrawat,Engchuan [3]
;
Albert,Sanchez-Niubo [4]
;
Holger,Arndt [5]
;
José Luis,Ayuso-Mateos [6]
;
Josep Maria,Haro [7]
;
Somnath,Chatterji [8]
;
Ekavi N,Georgousopoulou [3]
;
Christos,Pitsavos [9]
;
Demosthenes B,Panagiotakos [4]
作者单位：
Department of Nutrition and Dietetics, School of Health Science and Education, Harokopio University, Athens, Greece.
[1]
Department of Informatics & Telematics, School of Digital Technology, Harokopio University, Athens, Greece.
[2]
Department of Preventive Medicine and Public Health, Universidad Autónoma de Madrid, Madrid, Spain.
[3]
CIBER of Epidemiology and Public Health, Madrid, Spain.
[4]
The Centre for Applied Genomics, Genetics and Genome Biology, The Hospital for Sick Children, Toronto, ON, Canada.
[5]
Parc Sanitari Sant Joan de Déu, Barcelona, Spain.
[6]
CIBER of Mental Health, Madrid, Spain.
[7]
SPRING TECHNO GMBH & Co. KG, Bremen, Germany.
[8]
Hospital Universitario de La Princesa, Instituto de Investigación Sanitaria Princesa (IP), Madrid, Spain.
[9]
Health Metrics and Measurement, World Health Organization, Geneva, Switzerland.
[10]
Faculty of Health, University of Canberra, Canberra, ACT, Australia.
[11]
School of Medicine, University of Athens, Athens, Greece.
[12]
Department of Nutrition and Dietetics, School of Health Science and Education, Harokopio University, Athens, Greece. d.b.panagiotakos@usa.net.
[13]
Faculty of Health, University of Canberra, Canberra, ACT, Australia. d.b.panagiotakos@usa.net.
[14]
DOI
10.1186/s12874-018-0644-1
PMID
30594138
发布时间
2022-01-29
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