作者单位：
Division of Nutritional Physiology, Department of Dietetics, Faculty of Human Nutrition and Consumer Sciences, Warsaw University of Life Sciences (WULS-SGGW), Warsaw, Poland. Electronic address: michal_oczkowski@sggw.pl.
[1]
Department of Pathology, The Maria Sklodowska-Curie Memorial Cancer Center - Institute of Oncology, Warsaw, Poland. Electronic address: arembisz@gmail.com.
[2]
Division of Nutritional Physiology, Department of Dietetics, Faculty of Human Nutrition and Consumer Sciences, Warsaw University of Life Sciences (WULS-SGGW), Warsaw, Poland. Electronic address: katarzyna_dziendzikowska@sggw.pl.
[3]
Neuroendocrinology Department, Medical Center of Postgraduate Education, Warsaw, Poland. Electronic address: e.wolinska@poczta.fm.pl.
[4]
Laboratory of Tissue Processing, Department of Dietetics, Faculty of Human Nutrition and Consumer Sciences, Warsaw University of Life Sciences (WULS-SGGW), Warsaw, Poland. Electronic address: aleksandra_kolota@sggw.pl.
[5]
Department of Biotechnology, Human Nutrition and Science of Food Commodities, Faculty of Food Science and Biotechnology, University of Life Sciences in Lublin, Lublin, Poland. Electronic address: agnieszka.malik@up.lublin.pl.
[6]
Division of Nutritional Physiology, Department of Dietetics, Faculty of Human Nutrition and Consumer Sciences, Warsaw University of Life Sciences (WULS-SGGW), Warsaw, Poland. Electronic address: malgorzata_stachon@sggw.pl.
[7]
Laboratory of Tissue Processing, Department of Dietetics, Faculty of Human Nutrition and Consumer Sciences, Warsaw University of Life Sciences (WULS-SGGW), Warsaw, Poland. Electronic address: katarzyna_lachowicz@sggw.pl.
[8]
Division of Nutritional Physiology, Department of Dietetics, Faculty of Human Nutrition and Consumer Sciences, Warsaw University of Life Sciences (WULS-SGGW), Warsaw, Poland. Electronic address: joanna_gromadzka_ostrowska@sggw.pl.
[9]
DOI
10.1016/j.alcohol.2019.01.009
PMID
30690073
发布时间
2020-06-12
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