The Alternate Consumption of Quercetin and Alliin in the Traditional Asian Diet Reshaped Microbiota and Altered Gene Expression of Colonic Epithelial Cells in Rats.

导出 LinkOut

翻译打印收藏纠错

作者： Juntong,Yu ^[1] ; Hui,Guo ^[1] ; Jinli,Xie ^[1] ; Jianming,Luo ^[1] ; Yuetong,Li ^[1] ; Liu,Liu ^[1] ; Shiyi,Ou ^[1] ; Guangwen,Zhang ^[1] ; Xichun,Peng ^[1]

作者单位： Dept. of Food Science and Engineering, Jinan Univ., Guangzhou, 510632, China. ^[1]

关键词 alliin colonic epithelial gene expression gut microbiota quercetin traditional Asian diet

主题词动物(Animals);细菌(Bacteria);结肠(Colon);半胱氨酸(Cysteine);膳食(Diet);上皮细胞(Epithelial Cells);粪便(Feces);基因表达调控(Gene Expression Regulation);肠黏膜(Intestinal Mucosa);男(雄)性(Male);槲皮素(Quercetin);RNA, 核糖体, 16S(RNA, Ribosomal, 16S);大鼠(Rats)

DOI 10.1111/1750-3841.14473

PMID 30768688

发布时间 2019-04-16

翻译满意度评价：

准确一般字义偏差语意偏离译文作用小提交

浏览5

Journal of food science

2019年84卷3期

678-686页

相似文献

中文期刊
外文期刊
学位论文
会议论文

检索历史清除

The Alternate Consumption of Quercetin and Alliin in the Traditional Asian Diet Reshaped Microbiota and Altered Gene Expression of Colonic Epithelial Cells in Rats.

Journal of food science

相似文献

Journal of food science

相关期刊

参考文献：
指定格式：	NoteExpress EndNote RefWorks NoteFirst

检索历史 清除

The Alternate Consumption of Quercetin and Alliin in the Traditional Asian Diet Reshaped Microbiota and Altered Gene Expression of Colonic Epithelial Cells in Rats.

Journal of food science

相似文献

Journal of food science

相关期刊

检索历史清除