作者单位：
Institute of Biometeorology, National Research Council, via P. Gobetti 101, 40129 Bologna, Italy. c.chieco@ibimet.cnr.it.
[1]
Institute of Biometeorology, National Research Council, via P. Gobetti 101, 40129 Bologna, Italy. l.morrone@ibimet.cnr.it.
[2]
Institute of Biometeorology, National Research Council, via P. Gobetti 101, 40129 Bologna, Italy. g.bertazza@ibimet.cnr.it.
[3]
Council for Agricultural Research and Economics, Research Centre for Agriculture and Environment-Sericulture Laboratory of Padua, Via Eulero, 6a-35143 Padova, Italy. silvia.cappellozza@crea.gov.it.
[4]
Council for Agricultural Research and Economics, Research Centre for Agriculture and Environment-Sericulture Laboratory of Padua, Via Eulero, 6a-35143 Padova, Italy. alessio.saviane@crea.gov.it.
[5]
Institute of Sciences of Food Production- National Research Council, L.go P. Braccini 2, 10095 Grugliasco, Italy. francesco.gai@ispa.cnr.it.
[6]
Institute of Biometeorology, National Research Council, via P. Gobetti 101, 40129 Bologna, Italy. n.divirgilio@ibimet.cnr.it.
[7]
Institute of Biometeorology, National Research Council, via P. Gobetti 101, 40129 Bologna, Italy. f.rossi@ibimet.cnr.it.
[8]
DOI
10.3390/ani9030103
PMID
30897819
发布时间
2020-10-01
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