Less widespread plant oils as a good source of vitamin E.

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作者： Agnieszka,Trela ^[1] ; Renata,Szymańska ^[2]

作者单位： Department of Medical Physics and Biophysics, AGH University of Science and Technology, Faculty of Physics and Applied Computer Science, Reymonta 19, 30-059 Krakow, Poland. ^[1] Department of Medical Physics and Biophysics, AGH University of Science and Technology, Faculty of Physics and Applied Computer Science, Reymonta 19, 30-059 Krakow, Poland. Electronic address: renata.szymanska@fis.agh.edu.pl. ^[2]

关键词 Antioxidants Oils Plastochromanol-8 Tocopherol Tocotrienol Vitamin E

主题词抗氧化剂(Antioxidants);色谱法, 高压液相(Chromatography, High Pressure Liquid);植物油类(Plant Oils);生育三烯酚类(Tocotrienols);维生素E(Vitamin E);γ生育酚(gamma-Tocopherol)

DOI 10.1016/j.foodchem.2019.05.185

PMID 31202300

发布时间 2019-08-19

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