Impact of the Food-Labeling and Advertising Law Banning Competitive Food and Beverages in Chilean Public Schools, 2014-2016.
第一作者:
Camila,Massri
第一单位:
Camila Massri and Carina Källestål are with the Department of Women's and Children's Health, Uppsala University, Uppsala, Sweden. Sofía Sutherland is with the Faculty of Medicine, Universidad de los Andes, Santiago, Chile. Sofía Sutherland and Sebastián Peña are with the Santiago Sano Program, Municipality of Santiago, Santiago. Sebastián Peña is also with the Department of Public Health Solutions, National Institute for Health and Welfare, Helsinki, Finland.
作者:
医学主题词
饮料(Beverages);智利(Chile);食品(Food);食品标签(Food Labeling);食品供应(Food Supply);人类(Humans);立法, 食品(Legislation, Food);营养价值(Nutritive Value);院校(Schools)
DOI
10.2105/AJPH.2019.305159
PMID
31318604
发布时间
2021-09-03
- 浏览0
American journal of public health
1249-1254页
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