Enzymatic Modification of Polyamide for Improving the Conductivity of Water-Based Multilayer Nanocoatings.

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作者： Igor,Jordanov ^[1] ; Daniel L,Stevens ^[2] ; Anita,Tarbuk ^[3] ; Eva,Magovac ^[3] ; Sandra,Bischof ^[3] ; Jaime C,Grunlan ^[2]

作者单位： Department of Textile Engineering, Faculty of Technology and Metallurgy, Ss. Cyril and Methodius University, Ruger Boskovic 16, 1000 Skopje, Republic of North Macedonia. ^[1] Department of Chemistry, Texas A&M University, 3255 TAMU, College Station, Texas 77843, United States. ^[2] Department of Textile Chemistry and Ecology, Faculty of Textile Technology, University of Zagreb, Prilaza baruna Filipovica 28a, Zagreb 10000, Croatia. ^[3] Department of Materials Science and Engineering, Texas A&M University, 3003 TAMU, College Station, Texas 77843, United States. ^[4] Department of Mechanical Engineering, Texas A&M University, 3123 TAMU, College Station, Texas 77843, United States. ^[5]

DOI 10.1021/acsomega.9b01052

PMID 31460315

发布时间 2020-10-01

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2019年4卷7期

12028-12035页

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Enzymatic Modification of Polyamide for Improving the Conductivity of Water-Based Multilayer Nanocoatings.

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Enzymatic Modification of Polyamide for Improving the Conductivity of Water-Based Multilayer Nanocoatings.

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