Supplementation with <i>Saccharomyces boulardii</i> Increases the Maximal Oxygen Consumption and Maximal Aerobic Speed Attained by Rats Subjected to an Incremental-Speed Exercise.

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作者： Anne Danieli Nascimento,Soares ^[1] ; Samuel Penna,Wanner ^[2] ; Elissa Stefane Silva,Morais ^[3] ; Alexandre Sérvulo Ribeiro,Hudson ^[4] ; Flaviano Santos,Martins ^[5] ; Valbert Nascimento,Cardoso ^[6]

作者单位： Department of Clinical and Toxicological Analysis, Faculty of Pharmacy, Universidade Federal de Minas Gerais, Belo Horizonte, MG, 31270-901, Brazil. annedanieli@gmail.com. ^[1] Instituto Federal de Educação, Ciência e Tecnologia do Sudeste de Minas Gerais, Barbacena, MG, 36205-018, Brazil. annedanieli@gmail.com. ^[2] Exercise Physiology Laboratory, School of Physical Education, Physiotherapy and Occupational Therapy, Universidade Federal de Minas Gerais, Belo Horizonte, MG, 31270-901, Brazil. samuelwanner@eeffto.ufmg.br. ^[3] Department of Clinical and Toxicological Analysis, Faculty of Pharmacy, Universidade Federal de Minas Gerais, Belo Horizonte, MG, 31270-901, Brazil. elissamorais_@hotmail.com. ^[4] Exercise Physiology Laboratory, School of Physical Education, Physiotherapy and Occupational Therapy, Universidade Federal de Minas Gerais, Belo Horizonte, MG, 31270-901, Brazil. alexandre.servulo@yahoo.com.br. ^[5] Department of Microbiology, Institute of Biological Sciences, Universidade Federal de Minas Gerais, Belo Horizonte, MG, 31270-901, Brazil. flaviano@icb.ufmg.br. ^[6] Department of Clinical and Toxicological Analysis, Faculty of Pharmacy, Universidade Federal de Minas Gerais, Belo Horizonte, MG, 31270-901, Brazil. valbertcardoso@yahoo.com.br. ^[7]

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