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首页> Food research international (Ottawa, Ont.)> Valorisation of the green waste parts from turnip, radish and wild cardoon: Nutritional value, phenolic profile and bioactivity evaluation.

Valorisation of the green waste parts from turnip, radish and wild cardoon: Nutritional value, phenolic profile and bioactivity evaluation.

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作者： Wiem,Chihoub ^[1] ; Maria Inês,Dias ^[2] ; Lillian,Barros ^[2] ; Ricardo C,Calhelha ^[2] ; Maria José,Alves ^[2] ; Fethia,Harzallah-Skhiri ^[3] ; Isabel C F R,Ferreira ^[4]

作者单位： Centro de Investigação de Montanha (CIMO), Instituto Politécnico de Bragança, Campus de Santa Apolónia, 5300-253 Bragança, Portugal; Laboratory of Bioresources: Integrative Biology and Valorization (LR14-ES06), High Institute of Biotechnology of Monastir, University of Monastir, 5000 Monastir, Tunisia. ^[1] Centro de Investigação de Montanha (CIMO), Instituto Politécnico de Bragança, Campus de Santa Apolónia, 5300-253 Bragança, Portugal. ^[2] Laboratory of Bioresources: Integrative Biology and Valorization (LR14-ES06), High Institute of Biotechnology of Monastir, University of Monastir, 5000 Monastir, Tunisia. ^[3] Centro de Investigação de Montanha (CIMO), Instituto Politécnico de Bragança, Campus de Santa Apolónia, 5300-253 Bragança, Portugal. Electronic address: iferreira@ipb.pt. ^[4]

关键词 Antioxidant/antibacterial/hepatotoxic properties Brassica rapa L.Chemical/nutritional characterization Cynara cardunculus L. var. sylvestris Polyphenols Raphanus sativus L.

主题词抗菌药(Anti-Bacterial Agents);抗氧化剂(Antioxidants);欧洲油菜(Brassica napus);菜蓟属(Cynara);脂肪酸类(Fatty Acids);食品处理和加工(Food Handling);健康促进(Health Promotion);工业废弃物(Industrial Waste);微量营养系(Micronutrients);营养价值(Nutritive Value);酚类(Phenols);植物组成部分, 地上(Plant Components, Aerial);植物提取物(Plant Extracts);萝卜属(Raphanus);生育酚类(Tocopherols)

DOI 10.1016/j.foodres.2019.108651

PMID 31732057

发布时间 2020-10-23

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Food research international (Ottawa, Ont.)

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