Curcumin supplementation improves heat-stress-induced cardiac injury of mice: physiological and molecular mechanisms.-论文-万方医学网

第一作者： Yong,Chen

第一单位： College of Biosystems Engineering and Food Science, Key Laboratory of Agro-Products Postharvest Handling of Ministry of Agriculture and Rural Affairs, Zhejiang Key Laboratory for Agri-Food Processing, Zhejiang University, Hangzhou, Zhejiang 310058, China. Electronic address: 11413030@zju.edu.cn.

作者： Yong,Chen ^[1] ; Weijian,Jiang ^[2] ; Xin,Liu ^[3] ; Yuechao,Du ^[4] ; Liang,Liu ^[5] ; Jose M,Ordovas ^[6] ; Chao-Qiang,Lai ^[7] ; Lirong,Shen ^[8]

作者单位： College of Biosystems Engineering and Food Science, Key Laboratory of Agro-Products Postharvest Handling of Ministry of Agriculture and Rural Affairs, Zhejiang Key Laboratory for Agri-Food Processing, Zhejiang University, Hangzhou, Zhejiang 310058, China. Electronic address: 11413030@zju.edu.cn. ^[1] College of Biosystems Engineering and Food Science, Key Laboratory of Agro-Products Postharvest Handling of Ministry of Agriculture and Rural Affairs, Zhejiang Key Laboratory for Agri-Food Processing, Zhejiang University, Hangzhou, Zhejiang 310058, China. Electronic address: 180380@zju.edu.cn. ^[2] College of Biosystems Engineering and Food Science, Key Laboratory of Agro-Products Postharvest Handling of Ministry of Agriculture and Rural Affairs, Zhejiang Key Laboratory for Agri-Food Processing, Zhejiang University, Hangzhou, Zhejiang 310058, China. Electronic address: 21613060@zju.edu.cn. ^[3] College of Biosystems Engineering and Food Science, Key Laboratory of Agro-Products Postharvest Handling of Ministry of Agriculture and Rural Affairs, Zhejiang Key Laboratory for Agri-Food Processing, Zhejiang University, Hangzhou, Zhejiang 310058, China. Electronic address: ycdu@zju.edu.cn. ^[4] Department of Statistics, The University of Georgia, Athens, GA 30602, United States. Electronic address: lliu@uga.edu. ^[5] Nutrition and Genomics Laboratory, JM-USDA Human Nutrition Research Center on Aging at Tufts University, Boston, MA 02111, United States; IMDEA Alimentacion, Madrid, Spain. Electronic address: jose.ordovas@tufts.edu. ^[6] USDA ARS, JM-USDA Human Nutrition Research Center on Aging at Tufts University, Boston, MA 02111, United States. Electronic address: chaoqiang.lai@ars.usda.gov. ^[7] College of Biosystems Engineering and Food Science, Key Laboratory of Agro-Products Postharvest Handling of Ministry of Agriculture and Rural Affairs, Zhejiang Key Laboratory for Agri-Food Processing, Zhejiang University, Hangzhou, Zhejiang 310058, China. Electronic address: shenlirong@zju.edu.cn. ^[8]

主题词动物(Animals);抗氧化剂(Antioxidants);细胞凋亡(Apoptosis);阿司匹林(Aspirin);血压(Blood Pressure);姜黄素(Curcumin);内质网(Endoplasmic Reticulum);心脏(Heart);心脏损伤(Heart Injuries);心率(Heart Rate);热休克蛋白质类(Heat-Shock Proteins);热休克反应(Heat-Shock Response);男(雄)性(Male);小鼠(Mice);小鼠, 近交C57BL(Mice, Inbred C57BL);肌细胞, 心脏(Myocytes, Cardiac);氧化性应激(Oxidative Stress);原癌基因蛋白质c-bcl-2(Proto-Oncogene Proteins c-bcl-2);RNA, 信使(RNA, Messenger);转录因子CHOP(Transcription Factor CHOP)

DOI 10.1016/j.jnutbio.2019.108331

PMID 31978712

发布时间 2021-12-04

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Curcumin supplementation improves heat-stress-induced cardiac injury of mice: physiological and molecular mechanisms.

The Journal of nutritional biochemistry

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The Journal of nutritional biochemistry

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Curcumin supplementation improves heat-stress-induced cardiac injury of mice: physiological and molecular mechanisms.

The Journal of nutritional biochemistry

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The Journal of nutritional biochemistry

相关期刊

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