第一单位:
Department of Food Quality and Nutrition, Research and Innovation Centre, Fondazione Edmund Mach, Via E. Mach 1, San Michele all'Adige, Trentino, Italy. maria.ulaszewska@gmail.com.
作者:
Maria M,Ulaszewska [1]
;
Athanasios,Koutsos [2]
;
Kajetan,Trošt [3]
;
Jan,Stanstrup [4]
;
Mar,Garcia-Aloy [5]
;
Matthias,Scholz [5]
;
Francesca,Fava [5]
;
Fausta,Natella [6]
;
Cristina,Scaccini [6]
;
Urska,Vrhovsek [5]
;
Kieran,Tuohy [5]
;
Julie,Lovegrove [7]
;
Fulvio,Mattivi [8]
作者单位:
Department of Food Quality and Nutrition, Research and Innovation Centre, Fondazione Edmund Mach, Via E. Mach 1, San Michele all'Adige, Trentino, Italy. maria.ulaszewska@gmail.com.
[1]
Department of Food and Nutritional Sciences, Hugh Sinclair Unit of Human Nutrition and Institute for Cardiovascular and Metabolic Research (ICMR), University of Reading, Reading, RG6 6AP, UK.
[2]
Department of Food Quality and Nutrition, Research and Innovation Centre, Fondazione Edmund Mach, Via E. Mach 1, San Michele all'Adige, Trentino, Italy.;The Novo Nordisk Foundation Center for Basic Metabolic Research, Faculty of Health and Medical Sciences, University of Copenhagen, Blegdamsvej 3b, 2200, Copenhagen, Denmark.
[3]
Department of Food Quality and Nutrition, Research and Innovation Centre, Fondazione Edmund Mach, Via E. Mach 1, San Michele all'Adige, Trentino, Italy.;Department of Nutrition Exercise and Sports, University of Copenhagen, Rolighedsvej 30, 1958, Frederiksberg C, Denmark.
[4]
Department of Food Quality and Nutrition, Research and Innovation Centre, Fondazione Edmund Mach, Via E. Mach 1, San Michele all'Adige, Trentino, Italy.
[5]
Consiglio per la Ricerca in Agricoltura e l'Analisi dell'Economia Agraria (CREA), Food and Nutrition Research Centre, Via Ardeatina 546, 00178, Rome, Italy.
[6]
Department of Food and Nutritional Sciences, Hugh Sinclair Unit of Human Nutrition and Institute for Cardiovascular and Metabolic Research (ICMR), University of Reading, Reading, RG6 6AP, UK. j.a.lovegrove@reading.ac.uk.
[7]
Department of Food Quality and Nutrition, Research and Innovation Centre, Fondazione Edmund Mach, Via E. Mach 1, San Michele all'Adige, Trentino, Italy. fulvio.mattivi@unitn.it.;Department of Physics, University of Trento, Via E. Mach 1, 38010, San Michele all'Adige, Italy. fulvio.mattivi@unitn.it.
[8]
DOI
10.1007/s00394-020-02201-8
PMID
32103319
发布时间
2021-06-23