In vitro Probiotic Potential and Safety Evaluation (Hemolytic, Cytotoxic Activity) of <i>Bifidobacterium</i> Strains Isolated from Raw Camel Milk.

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第一作者： Iqra,Yasmin

第一单位： Department of Food Science and Technology, Government College Women University, Faisalabad 38040, Pakistan.

作者： Iqra,Yasmin ^[1] ; Muhammad,Saeed ^[2] ; Wahab Ali,Khan ^[3] ; Adnan,Khaliq ^[3] ; Muhammad Farhan Jahangir,Chughtai ^[4] ; Rabia,Iqbal ^[4] ; Saima,Tehseen ^[1] ; Saima,Naz ^[1] ; Atif,Liaqat ^[5] ; Tariq,Mehmood ^[4] ; Samreen,Ahsan ^[4] ; Saira,Tanweer ^[4]

作者单位： Department of Food Science and Technology, Government College Women University, Faisalabad 38040, Pakistan. ^[1] Barani Agricultural Research Institute, Chakwal 48800, Pakistan. ^[2] National Institute of Food Science and Technology, Faculty of Food, Nutrition and Home Sciences, University of Agriculture, Faisalabad 38040, Pakistan. ^[3] Department of Food Science and Technology, Khwaja Fareed University of Engineering and Information Technology, Rahem Yar Khan 64200, Pakistan. ^[4] Department of Clinical Nutrition, Nur International University, Lahore 54000, Pakistan. ^[5] University College of Agriculture and Environmental Sciences, Islamia University, Bahawalpur 63100, Pakistan. ^[6]

关键词 antimicrobial activity camel milk: B-11 pathogens probiotic potential

DOI 10.3390/microorganisms8030354

PMID 32131456

发布时间 2020-09-28

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Microorganisms

2020年8卷3期

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In vitro Probiotic Potential and Safety Evaluation (Hemolytic, Cytotoxic Activity) of <i>Bifidobacterium</i> Strains Isolated from Raw Camel Milk.

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In vitro Probiotic Potential and Safety Evaluation (Hemolytic, Cytotoxic Activity) of <i>Bifidobacterium</i> Strains Isolated from Raw Camel Milk.

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