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首页> Lipids in health and disease> The intake assessment of diverse dietary patterns on childhood hypertension: alleviating the blood pressure and lipidemic factors with low-sodium seafood rich in omega-3 fatty acids.

The intake assessment of diverse dietary patterns on childhood hypertension: alleviating the blood pressure and lipidemic factors with low-sodium seafood rich in omega-3 fatty acids.

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作者： Anahita,Izadi ^[1] ; Leila,Khedmat ^[2] ; Reza,Tavakolizadeh ^[3] ; Sayed Yousef,Mojtahedi ^[4]

作者单位： Department of Pediatric Infection Disease, Tehran University of Medical Sciences, Tehran, Iran. ^[1] Health Management Research Center, Baqiyatallah University of Medical Sciences, Tehran, Iran. ^[2] Department of Pediatrics, Tehran University of Medical Sciences, Tehran, Iran. ^[3] Department of Pediatric Nephrology, Bahrami Children Hospital, Tehran University of Medical Sciences, Tehran, Iran. Drmojtahedi@tums.ac.ir. ^[4]

关键词 Children Diet Nutrients Omega-3 fatty acids Pediatric hypertension Vitamin D

主题词年龄因素(Age Factors);血压(Blood Pressure);人体质量指数(Body Mass Index);儿童(Child);膳食(Diet);脂肪酸类, ω3(Fatty Acids, Omega-3);女(雌)性(Female);人类(Humans);高血压(Hypertension);线性模型(Linear Models);脂类(Lipids);男(雄)性(Male);海味(Seafood);钠, 膳食(Sodium, Dietary);维生素D(Vitamin D)

DOI 10.1186/s12944-020-01245-3

PMID 32264876

发布时间 2021-01-15

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Lipids in health and disease

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