作者:
Joseph H,Lynch [1]
;
Yichun,Qian [2]
;
Longyun,Guo [3]
;
Itay,Maoz [1]
;
Xing-Qi,Huang [4]
;
Alekzander S,Garcia [1]
;
Gordon,Louie [1]
;
Marianne E,Bowman [1]
;
Joseph P,Noel [5]
;
John A,Morgan [6]
;
Natalia,Dudareva [6]
作者单位:
Department of Biochemistry, Purdue University, West Lafayette, IN, USA.
[1]
Department of Horticulture and Landscape Architecture, Purdue University, West Lafayette, IN, USA.
[2]
Center for Genomics and Systems Biology, Department of Biology, New York University, New York, NY, USA.
[3]
WuXi Biologics, Wuxi, China.
[4]
Department of Chemistry, University of Illinois at Urbana-Champaign, Urbana, IL, USA.
[5]
Jack H Skirball Center for Chemical Biology and Proteomics, Salk Institute for Biological Studies, La Jolla, CA, USA.
[6]
Hughes Medical Institute, Salk Institute for Biological Studies, La Jolla, CA, USA.
[7]
Davidson School of Chemical Engineering, Purdue University, West Lafayette, IN, USA.
[8]
Department of Biochemistry, Purdue University, West Lafayette, IN, USA. dudareva@purdue.edu.
[9]
Department of Horticulture and Landscape Architecture, Purdue University, West Lafayette, IN, USA. dudareva@purdue.edu.
[10]
Purdue Center for Plant Biology, Purdue University, West Lafayette, IN, USA. dudareva@purdue.edu.
[11]
DOI
10.1038/s41589-020-0519-8
PMID
32284603
发布时间
2021-04-13