作者：
Inês,Mahú [1]
;
Andreia,Barateiro [2]
;
Eva,Rial-Pensado [3]
;
Noelia,Martinéz-Sánchez [4]
;
Sandra H,Vaz [5]
;
Pedro M S D,Cal [6]
;
Benjamin,Jenkins [7]
;
Tiago,Rodrigues [6]
;
Carlos,Cordeiro [8]
;
Miguel F,Costa [9]
;
Raquel,Mendes [1]
;
Elsa,Seixas [1]
;
Mafalda M A,Pereira [1]
;
Nadiya,Kubasova [1]
;
Vitka,Gres [1]
;
Imogen,Morris [1]
;
Carolina,Temporão [1]
;
Marta,Olivares [10]
;
Yolanda,Sanz [10]
;
Albert,Koulman [7]
;
Francisco,Corzana [11]
;
Ana M,Sebastião [5]
;
Miguel,López [3]
;
Gonçalo J L,Bernardes [12]
;
Ana I,Domingos [13]
作者单位：
Obesity Laboratory, Instituto Gulbenkian de Ciência, Oeiras 2780-156, Portugal.
[1]
Obesity Laboratory, Instituto Gulbenkian de Ciência, Oeiras 2780-156, Portugal; Neuron Glia Biology in Health and Disease, Research Institute for Medicines (iMed.ULisboa), Faculty of Pharmacy, Universidade de Lisboa, Lisbon 1649-028, Portugal.
[2]
NeurObesity Group, Department of Physiology, CIMUS, University of Santiago de Compostela, Instituto de Investigación Sanitaria, Santiago de Compostela, A Coruña 15782, Spain.
[3]
Department of Physiology, Anatomy and Genetics, University of Oxford, Parks Road, Oxford OX1 3PT, UK.
[4]
Instituto de Medicina Molecular, João Lobo Antunes, Faculdade de Medicina, Universidade de Lisboa, Av. Prof., Egas Moniz, Lisbon 1649-028, Portugal; Instituto de Farmacologia e Neurociências, Faculdade de Medicina, Universidade de Lisboa, Av. Prof. Egas Moniz, Lisboa 1649-028, Portugal.
[5]
Instituto de Medicina Molecular, João Lobo Antunes, Faculdade de Medicina, Universidade de Lisboa, Av. Prof., Egas Moniz, Lisbon 1649-028, Portugal.
[6]
NIHR BRC Core Metabolomics and Lipidomics Laboratory, Wellcome Trust, MRL Institute of Metabolic Science, University of Cambridge, Pathology building Level 4, Addenbrooke's Hospital, Cambridge CB2 0QQ, UK.
[7]
Laboratório de FT-ICR e Espectrometria de Massa Estrutural, Faculdade de Ciências da Universidade de Lisboa, Lisbon 1749-016, Portugal.
[8]
Obesity Laboratory, Instituto Gulbenkian de Ciência, Oeiras 2780-156, Portugal; Department of Bioengineering, Instituto Superior Técnico, Universidade de Lisboa, Lisbon 1049-001, Portugal.
[9]
Microbial Ecology, Nutrition & Health Research Unit, Institute of Agrochemistry and Food Technology, National Research Council, Valencia (IATA-CSIC), Catedratico Agustin Escardino 7, 46980, Paterna, Valencia, Spain.
[10]
Departamento de Química, Universidad de La Rioja, Centro de Investigación en Síntesis Química, 26006 Logroño, Spain.
[11]
Instituto de Medicina Molecular, João Lobo Antunes, Faculdade de Medicina, Universidade de Lisboa, Av. Prof., Egas Moniz, Lisbon 1649-028, Portugal; Department of Chemistry, University of Cambridge, Lensfield Road, Cambridge CB2 1EW, UK. Electronic address: gb453@cam.ac.uk.
[12]
Department of Physiology, Anatomy and Genetics, University of Oxford, Parks Road, Oxford OX1 3PT, UK; Obesity Laboratory, Instituto Gulbenkian de Ciência, Oeiras 2780-156, Portugal; Howard Hughes Medical Institute, IGC, Oeiras, Portugal. Electronic address: ana.domingos@dpag.ox.ac.uk.
[13]
DOI
10.1016/j.cmet.2020.04.013
PMID
32402266
发布时间
2023-07-25
换一批
换一批
