Evaluation of the health risks related to the presence of cyanogenic glycosides in foods other than raw apricot kernels.

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作者： EFSA Panel on Contaminants in the Food Chain (CONTAM) ; Dieter,Schrenk ; Margherita,Bignami ; Laurent,Bodin ; James Kevin,Chipman ; Jesús,Del Mazo ; Bettina,Grasl-Kraupp ; Christer,Hogstrand ; Laurentius Ron,Hoogenboom ; Jean-Charles,Leblanc ; Carlo Stefano,Nebbia ; Elsa,Nielsen ; Evangelia,Ntzani ; Annette,Petersen ; Salomon,Sand ; Christiane,Vleminckx ; Heather,Wallace ; Diane,Benford ; Leon,Brimer ; Francesca Romana,Mancini ; Manfred,Metzler ; Barbara,Viviani ; Andrea,Altieri ; Davide,Arcella ; Hans,Steinkellner ; Tanja,Schwerdtle

关键词 cyanide cyanogenic glycosides health‐based guidance values risk assessment

DOI 10.2903/j.efsa.2019.5662

PMID 32626287

发布时间 2024-07-25

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EFSA journal. European Food Safety Authority

2019年17卷4期

e05662页

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Evaluation of the health risks related to the presence of cyanogenic glycosides in foods other than raw apricot kernels.

EFSA journal. European Food Safety Authority

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EFSA journal. European Food Safety Authority

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Evaluation of the health risks related to the presence of cyanogenic glycosides in foods other than raw apricot kernels.

EFSA journal. European Food Safety Authority

相似文献

EFSA journal. European Food Safety Authority

相关期刊

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