Traditional Knowledge of the Utilization of Edible Insects in Nagaland, North-East India.

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作者： Lobeno,Mozhui ^[1] ; L N,Kakati ^[1] ; Patricia,Kiewhuo ^[1] ; Sapu,Changkija ^[2]

作者单位： Department of Zoology, Nagaland University, Lumami, Nagaland 798627, India. ^[1] Department of Genetics and Plant Breeding, Nagaland University, Medziphema, Nagaland 797106, India. ^[2]

关键词 Antheraea assamensis Apis cerana indica Nagaland Samia cynthia ricini Vespa mandarinia Vespula orbata entomophagy food honey preparation

DOI 10.3390/foods9070852

PMID 32629940

发布时间 2020-09-28

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Foods (Basel, Switzerland)

2020年9卷7期

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Traditional Knowledge of the Utilization of Edible Insects in Nagaland, North-East India.

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Traditional Knowledge of the Utilization of Edible Insects in Nagaland, North-East India.

Foods (Basel, Switzerland)

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Foods (Basel, Switzerland)

相关期刊

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