作者单位:
University of Florida, Institute of Food and Agricultural Sciences, Department of Soil and Water Science/Indian River Research and Education Center, Fort Pierce, FL 34945, United States.
[1]
University of Florida, Institute of Food and Agricultural Sciences, Department of Soil and Water Science/Indian River Research and Education Center, Fort Pierce, FL 34945, United States; Environment and Plant Protection Institute, Chinese Academy of Tropical Agriculture Science, Haikou 571101, China.
[2]
George & Josephine Butler Polymer Research Laboratory, Center for Macromolecular Science & Engineering, University of Florida, Department of Chemistry, Gainesville, FL 32611, United States.
[3]
University of Florida, Institute of Food and Agricultural Sciences, Department of Soil and Water Science/Indian River Research and Education Center, Fort Pierce, FL 34945, United States. Electronic address: zhe@ufl.edu.
[4]
DOI
10.1016/j.scitotenv.2020.141055
PMID
32736110
发布时间
2020-10-07