作者：
Jooyeon,Jhun [1]
;
Hong Ki,Min [2]
;
Jaeyoon,Ryu [3]
;
Seon-Yeong,Lee [1]
;
Jun-Geol,Ryu [2]
;
Jeong Won,Choi [1]
;
Hyun Sik,Na [2]
;
Seung Yoon,Lee [1]
;
Yunju,Jung [2]
;
Sang-Jun,Park [1]
;
Myeong Soo,Park [2]
;
Bin,Kwon [1]
;
Geun Eog,Ji [2]
;
Mi-La,Cho [1]
;
Sung-Hwan,Park [2]
作者单位：
Rheumatism Research Center, Catholic Research Institute of Medical Science, College of Medicine, The Catholic University of Korea, Seoul, 06591, South Korea.
[1]
Laboratory of Immune Network, Catholic Research Institute of Medical Science, College of Medicine, College of Medicine, The Catholic University of Korea, Seoul, Republic of Korea.
[2]
Division of Rheumatology, Department of Internal Medicine, Konkuk University Medical Center, Seoul, Republic of Korea.
[3]
Research center, BIFIDO Co., Ltd., Hongcheon, Gangwon-do, Republic of Korea.
[4]
Department of Food and Nutrition, Research Institute of Human Ecology, Seoul National University, Seoul, Republic of Korea.
[5]
Rheumatism Research Center, Catholic Research Institute of Medical Science, College of Medicine, The Catholic University of Korea, Seoul, 06591, South Korea. iammila@catholic.ac.kr.
[6]
Laboratory of Immune Network, Catholic Research Institute of Medical Science, College of Medicine, College of Medicine, The Catholic University of Korea, Seoul, Republic of Korea. iammila@catholic.ac.kr.
[7]
Department of Medical Lifescience, College of Medicine, The Catholic University of Korea, 222, Banpo-daero, Seocho-gu, Seoul, 06591, Republic of Korea. iammila@catholic.ac.kr.
[8]
Devision of Rheumatology, Department of Internal Medicine, Seoul St. Mary's Hospital, College of Medicine, The Catholic University of Korea, Seoul, Republic of Korea. rapark@catholic.ac.kr.
[9]
DOI
10.1186/s12967-020-02477-8
PMID
32799896
发布时间
2022-12-07
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