Effect of competence health cultivation on the prevention and control of inadvertent perioperative hypothermia.

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第一作者： Ran,Wang

第一单位： Department of Operative, Affiliated Hospital, Hebei University of Engineering, Handan, Hebei, China.

作者： Ran,Wang ^[1] ; Fu-Min,Ping ^[1] ; Yue-Mei,Liu ^[2] ; Jing-Lan,He ^[2] ; Shu-Fang,Du ^[2] ; Pei-Zhao,Shi ^[2] ; Song,Chen ^[2] ; Ji-Yue,Shi ^[3]

作者单位： Department of Operative, Affiliated Hospital, Hebei University of Engineering, Handan, Hebei, China. ^[1] 3Department of Pain, Affiliated Hospital, Hebei University of Engineering, Handan, Hebei, China. ^[2] Department of Pain, Affiliated Hospital, Hebei University of Engineering, Handan, Hebei, China. ^[3]

主题词麻醉(Anesthesia);人类(Humans);低温(Hypothermia);手术中并发症(Intraoperative Complications);围手术期(Perioperative Period);温度(Temperature)

DOI 10.1590/1806-9282.66.7.924

PMID 32844951

发布时间 2022-04-21

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Revista da Associacao Medica Brasileira (1992)

2020年66卷7期

924-930页

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Effect of competence health cultivation on the prevention and control of inadvertent perioperative hypothermia.

Revista da Associacao Medica Brasileira (1992)

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Revista da Associacao Medica Brasileira (1992)

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Effect of competence health cultivation on the prevention and control of inadvertent perioperative hypothermia.

Revista da Associacao Medica Brasileira (1992)

相似文献

Revista da Associacao Medica Brasileira (1992)

相关期刊

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