Optimal cut-off value of preprocedural geriatric nutritional risk index for predicting the clinical outcomes of patients undergoing endovascular revascularization for peripheral artery disease.-论文-万方医学网

第一作者： Tetsuo,Yamaguchi

第一单位： Department of Cardiovascular Center, Toranomon Hospital, Tokyo, Japan. Electronic address: tetsuo5672@yahoo.co.jp.

作者： Tetsuo,Yamaguchi ^[1] ; Daisuke,Ueshima ^[2] ; Makoto,Utsunomiya ^[3] ; Akihiro,Matsui ^[4] ; Toru,Miyazaki ^[5] ; Masaaki,Matsumoto ^[6] ; Tsukasa,Shimura ^[7] ; Naotaka,Murata ^[8] ; Yasushi,Komatsu ^[9] ; Kazuki,Tobita ^[10] ; Yo,Fujimoto ^[11] ; Takahide,Kodama ^[11] ; Kenji,Suzuki ^[12] ; Hitoshi,Anzai ^[13] ; Kentaro,Jujo ^[14] ; Michiaki,Higashitani ^[9]

作者单位： Department of Cardiovascular Center, Toranomon Hospital, Tokyo, Japan. Electronic address: tetsuo5672@yahoo.co.jp. ^[1] Department of Cardiology, Kameda Medical Center, Chiba, Japan. ^[2] Department of Cardiology, Toho University Ohashi Medical Center, Tokyo, Japan. ^[3] Department of Cardiology, Kasukabe Chuo General Hospital, Saitama, Japan. ^[4] Department of Cardiology, Ome Municipal General Hospital, Tokyo, Japan. ^[5] Department of Cardiology, Yokohama Central Hospital, Kanagawa, Japan. ^[6] Department of Cardiology, Yokohama City Minato Red Cross Hospital, Kanagawa, Japan. ^[7] Department of Cardiology, Tokyo Medical University, Tokyo, Japan. ^[8] Department of Cardiology, Tokyo Medical University Ibaraki Medical Center, Ibaraki, Japan. ^[9] Department of Cardiovascular Medicine, Shonan Kamakura General Hospital, Kanagawa, Japan. ^[10] Department of Cardiovascular Center, Toranomon Hospital, Tokyo, Japan. ^[11] Department of Cardiology, Tokyo Saiseikai Central Hospital, Tokyo, Japan. ^[12] Department of Cardiology, Ota Memorial Hospital, Gunma, Japan. ^[13] Department of Cardiology, Tokyo Women's Medical University Medical Center East, Tokyo, Japan. ^[14]

主题词老年人(Aged);老年人, 80以上(Aged, 80 and over);血管内操作(Endovascular Procedures);女(雌)性(Female);老年人身心健康评价(Geriatric Assessment);人类(Humans);日本(Japan);男(雄)性(Male);营养不良(Malnutrition);中年人(Middle Aged);营养评价(Nutrition Assessment);营养状况(Nutritional Status);外周动脉疾病(Peripheral Arterial Disease);试验预期值(Predictive Value of Tests);手术前期间(Preoperative Period);比例危险度模型(Proportional Hazards Models);参考值(Reference Values);登记(Registries);危险性评估(Risk Assessment);危险因素(Risk Factors);存活率分析(Survival Analysis)

DOI 10.1016/j.jjcc.2020.05.015

PMID 32888832

发布时间 2021-07-23

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Optimal cut-off value of preprocedural geriatric nutritional risk index for predicting the clinical outcomes of patients undergoing endovascular revascularization for peripheral artery disease.

Journal of cardiology

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Journal of cardiology

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Optimal cut-off value of preprocedural geriatric nutritional risk index for predicting the clinical outcomes of patients undergoing endovascular revascularization for peripheral artery disease.

Journal of cardiology

相似文献

Journal of cardiology

相关期刊

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