作者:
Wenlu,Yang [1]
;
Deyan,Wang [1]
;
Yiling,Li [1]
;
Zhiyang,Zhang [1]
;
Shaofei,Tong [1]
;
Mengmeng,Li [1]
;
Xu,Zhang [2]
;
Lei,Zhang [1]
;
Liwen,Ren [1]
;
Xinzhi,Ma [1]
;
Ran,Zhou [3]
;
Brian J,Sanderson [3]
;
Ken,Keefover-Ring [4]
;
Tongming,Yin [5]
;
Lawrence B,Smart [6]
;
Jianquan,Liu [7]
;
Stephen P,DiFazio [1]
;
Matthew,Olson [2]
;
Tao,Ma [3]
作者单位:
Key Laboratory of Bio-Resource and Eco-Environment of Ministry of Education, College of Life Sciences, Sichuan University, Chengdu, China.
[1]
State Key Laboratory of Grassland Agro-Ecosystem, Institute of Innovation Ecology and College of Life Sciences, Lanzhou University, Lanzhou, China.
[2]
Department of Biology, West Virginia University, Morgantown, WV.
[3]
Department of Biological Sciences, Texas Tech University, Lubbock, TX.
[4]
Departments of Botany and Geography, University of Wisconsin-Madison, Madison, WI.
[5]
The Key Laboratory of Tree Genetics and Biotechnology of Jiangsu Province and Education Department of China, Nanjing Forestry University, Nanjing, China.
[6]
Horticulture Section, School of Integrative Plant Science, Cornell University, New York State Agricultural Experiment Station, Geneva, NY.
[7]
DOI
10.1093/molbev/msaa261
PMID
33027519
发布时间
2023-11-11