Zinc, manganese, and copper amino acid complexes improve performance and bone characteristics of layer-type chicks under thermoneutral and cold stress conditions.
第一作者:
W R L,Medeiros-Ventura
第一单位:
Universidade Federal Rural de Pernambuco, Rua Dom Manoel de Medeiros CEP: 52171-900 Recife, PE, Brazil.
作者:
主题词
氨基酸类(Amino Acids);动物饲料(Animal Feed);动物营养生理学现象(Animal Nutritional Physiological Phenomena);动物(Animals);骨和骨组织(Bone and Bones);鸡(Chickens);冷休克反应(Cold-Shock Response);铜(Copper);膳食(Diet);营养保健品(Dietary Supplements);锰(Manganese);金属, 重(Metals, Heavy);锌(Zinc)
DOI
10.1016/j.psj.2020.07.022
PMID
33142489
发布时间
2021-03-26
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Poultry science
5718-5727页
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