Effect of Bifidobacterium crudilactis and 3'-sialyllactose on the toddler microbiota using the SHIME® model.

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第一作者： Pauline,Bondue

第一单位： Department of Food Science, Fundamental and Applied Research for Animal and Health, Faculty of Veterinary Medicine, University of Liège, 4000 Liège, Belgium. Electronic address: pauline.bondue@uliege.be.

作者： Pauline,Bondue ^[1] ; Sarah,Lebrun ^[2] ; Bernard,Taminiau ^[2] ; Nadia,Everaert ^[3] ; Gisèle,LaPointe ^[4] ; Christopher,Hendrick ^[2] ; Juliette,Gaillez ^[2] ; Sebastien,Crèvecoeur ^[2] ; Georges,Daube ^[2] ; Véronique,Delcenserie ^[2]

作者单位： Department of Food Science, Fundamental and Applied Research for Animal and Health, Faculty of Veterinary Medicine, University of Liège, 4000 Liège, Belgium. Electronic address: pauline.bondue@uliege.be. ^[1] Department of Food Science, Fundamental and Applied Research for Animal and Health, Faculty of Veterinary Medicine, University of Liège, 4000 Liège, Belgium. ^[2] Precision Livestock and Nutrition Unit, Gembloux Agro-Bio Tech, University of Liège, 5030 Gembloux, Belgium. ^[3] Canadian Research Institute for Food Safety, University of Guelph, N1G 2W1 Guelph, Canada. ^[4]

关键词 3′-Sialyllactose Bifidobacterium crudilactis Biofilm Escherichia coli O157:H7 SHIME? model Synbiotic Toddler microbiota Virulence gene expression

主题词成年人(Adult);二裂菌属(Bifidobacterium);儿童, 学龄前(Child, Preschool);人类(Humans);婴儿(Infant);寡糖类(Oligosaccharides)

DOI 10.1016/j.foodres.2020.109755

PMID 33292938

发布时间 2021-05-14

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