Development of cellulose Nanofiber-based substrates for rapid detection of ferbam in kale by Surface-enhanced Raman spectroscopy.
第一作者:
Lin,Sun
第一单位:
Food Science Program, Division of Food System & Bioengineering, University of Missouri, Columbia, MO 65211, USA.
作者:
医学主题词
芸苔属(Brassica);纤维素(Cellulose);二甲基二硫代氨基甲酸酯(Dimethyldithiocarbamate);金(Gold);金属纳米粒子(Metal Nanoparticles);纳米纤维(Nanofibers);农药残留量(Pesticide Residues);结果可重复性(Reproducibility of Results);银(Silver);光谱分析, 拉曼(Spectrum Analysis, Raman)
DOI
10.1016/j.foodchem.2021.129023
PMID
33484959
发布时间
2021-04-07
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Food chemistry
129023页
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