作者单位:
Department of Hygiene and Preventive Medicine (Zoonoses), Faculty of Veterinary Medicine, Kafrelsheikh University, Kafrelsheikh, Egypt. walid.elmonir@gmail.com.
[1]
Department of Hygiene and Preventive Medicine (Zoonoses), Faculty of Veterinary Medicine, Kafrelsheikh University, Kafrelsheikh, Egypt.
[2]
Department of Animal Medicine, Faculty of Veterinary Medicine, Kafrelsheikh University, Kafrelsheikh, Egypt.
[3]
Department of Biotechnology, College of Science,, Taif University, P.O. Box 11099, Taif, 21944, Saudi Arabia.
[4]
Food Research Institute, Agriculture Research Center, Giza, Egypt.
[5]
Department of Bacteriology, Mycology and Immunology, Faculty of Veterinary Medicine, Kafrelsheikh University, Kafrelsheikh, Egypt.
[6]
Department of Biology, College of Science, Taibah University, Madina, Saudi Arabia.
[7]
Department of Microbiology and Immunology, Faculty of Medicine, Tanta University, Tanta, Egypt.
[8]
Department of Poultry and Rabbit Diseases, Faculty of Veterinary Medicine, Kafrelsheikh University, Kafrelsheikh, Egypt.
[9]
Department of Physiology, Faculty of Veterinary Medicine, Kafrelsheikh University, Kafrelsheikh, Egypt.
[10]
Department of Bacteriology, Mycology, and Immunology, Faculty of Veterinary Medicine, University of Sadat City, Sadat, Egypt.
[11]
DOI
10.1186/s13099-021-00402-y
PMID
33546735
发布时间
2024-03-30