Acute pancreatitis in COVID-19 patients: true risk?

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第一作者： Margo C,Bulthuis

第一单位： Department of Gastroenterology and Hepatology, Amsterdam Gastroenterology Endocrinology and Metabolism, Amsterdam UMC, University of Amsterdam, Amsterdam, The Netherlands.

作者： Margo C,Bulthuis ^[1] ; Lotte,Boxhoorn ^[1] ; Martijn,Beudel ^[2] ; Paul W G,Elbers ^[3] ; Marnix P M,Kop ^[4] ; Roy L J,van Wanrooij ^[5] ; Marc G,Besselink ^[6] ; Rogier P,Voermans ^[1]

作者单位： Department of Gastroenterology and Hepatology, Amsterdam Gastroenterology Endocrinology and Metabolism, Amsterdam UMC, University of Amsterdam, Amsterdam, The Netherlands. ^[1] Department of Neurology, Amsterdam Neuroscience Institute, Amsterdam UMC, University of Amsterdam, Amsterdam, The Netherlands. ^[2] Department of Intensive Care Medicine, Research VUmc Intensive Care, Amsterdam Cardiovascular Sciences, Amsterdam Infection and Immunity Institute, Amsterdam UMC, Vrije Universiteit, Amsterdam, The Netherlands. ^[3] Department of Radiology, Amsterdam UMC, University of Amsterdam, Amsterdam, The Netherlands. ^[4] Department of Gastroenterology and Hepatology, Amsterdam Gastroenterology Endocrinology Metabolism, Amsterdam UMC, Vrije Universiteit, Amsterdam, The Netherlands. ^[5] Department of Surgery, Cancer Center Amsterdam, Amsterdam UMC, University of Amsterdam, Amsterdam, The Netherlands. ^[6]

关键词 Acute pancreatitis COVID-19 coronavirus disease