Embryonic thermal manipulation of Japanese quail: effects on embryonic development, hatchability, and post-hatch performance.

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第一作者： Saad N,El-Shater

第一单位： Anatomy and Embryology Department, Faculty of Veterinary Medicine, Cairo University, Giza, 12211, Egypt.

作者： Saad N,El-Shater ^[1] ; Hamdy,Rizk ^[1] ; Hisham A,Abdelrahman ^[2] ; Mohamed A,Awad ^[3] ; Elsayed F,Khalifa ^[1] ; Karim M,Khalil ^[4]

作者单位： Anatomy and Embryology Department, Faculty of Veterinary Medicine, Cairo University, Giza, 12211, Egypt. ^[1] Department of Veterinary Hygiene and Management, Faculty of Veterinary Medicine, Cairo University, Giza, 12211, Egypt. ^[2] Cytology and Histology Department, Faculty of Veterinary Medicine, Cairo University, Giza, 12211, Egypt. ^[3] Anatomy and Embryology Department, Faculty of Veterinary Medicine, Cairo University, Giza, 12211, Egypt. karim.khalil@vet.cu.edu.eg. ^[4]

关键词 Coturnix japonica Embryogenesis Growth enhancement Meat type quail Myogenesis

主题词动物(Animals);鸡(Chickens);鹌鹑属(Coturnix);胚胎发育(Embryonic Development);卵子(Ovum);鹌鹑(Quail)

DOI 10.1007/s11250-021-02726-y

PMID 33864132

发布时间 2021-09-07

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准确一般字义偏差语意偏离译文作用小提交