Marker Assisted Selection of Malic-Consuming <i>Saccharomyces cerevisiae</i> Strains for Winemaking. Efficiency and Limits of a QTL's Driven Breeding Program.

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第一作者： Charlotte,Vion

第一单位： Unité de Recherche Œnologie EA 4577, USC 1366 INRAe, Bordeaux INP, ISVV, Université de Bordeaux, 33882 Villenave d'Ornon, France.;Biolaffort, 33000 Bordeaux, France.

作者： Charlotte,Vion ^[1] ; Emilien,Peltier ^[2] ; Margaux,Bernard ^[1] ; Maitena,Muro ^[1] ; Philippe,Marullo ^[1]

作者单位： Unité de Recherche Œnologie EA 4577, USC 1366 INRAe, Bordeaux INP, ISVV, Université de Bordeaux, 33882 Villenave d'Ornon, France.;Biolaffort, 33000 Bordeaux, France. ^[1] Unité de Recherche Œnologie EA 4577, USC 1366 INRAe, Bordeaux INP, ISVV, Université de Bordeaux, 33882 Villenave d'Ornon, France.;Biolaffort, 33000 Bordeaux, France.;CNRS, GMGM UMR 7156, Université de Strasbourg, 67000 Strasbourg, France. ^[2]

关键词 breeding malic acid malolactic fermentation marker assisted selection pH wine yeast

DOI 10.3390/jof7040304

PMID 33921151

发布时间 2024-04-01

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Journal of fungi (Basel, Switzerland)

2021年7卷4期

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Marker Assisted Selection of Malic-Consuming <i>Saccharomyces cerevisiae</i> Strains for Winemaking. Efficiency and Limits of a QTL's Driven Breeding Program.

Journal of fungi (Basel, Switzerland)

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Journal of fungi (Basel, Switzerland)

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Marker Assisted Selection of Malic-Consuming <i>Saccharomyces cerevisiae</i> Strains for Winemaking. Efficiency and Limits of a QTL's Driven Breeding Program.

Journal of fungi (Basel, Switzerland)

相似文献

Journal of fungi (Basel, Switzerland)

相关期刊

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