Genome-Wide Analysis Reveals Selection Signatures Involved in Meat Traits and Local Adaptation in Semi-Feral Maremmana Cattle.

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作者： Slim,Ben-Jemaa ^[1] ; Gabriele,Senczuk ^[2] ; Elena,Ciani ^[3] ; Roberta,Ciampolini ^[4] ; Gennaro,Catillo ^[5] ; Mekki,Boussaha ^[6] ; Fabio,Pilla ^[2] ; Baldassare,Portolano ^[7] ; Salvatore,Mastrangelo ^[7]

作者单位： Laboratoire des Productions Animales et Fourragères, Institut National de la Recherche Agronomique de Tunisie, University of Carthage, Ariana, Tunisia. ^[1] Dipartimento di Agricoltura, Ambiente e Alimenti, University of Molise, Campobasso, Italy. ^[2] Dipartimento di Bioscienze, Biotecnologie e Biofarmaceutica, University of Bari "Aldo Moro", Bari, Italy. ^[3] Dipartimento di Scienze Veterinarie, University of Pisa, Pisa, Italy. ^[4] Consiglio per la Ricerca in Agricoltura e l'Analisi dell'Economia Agraria (CREA), Centro di Ricerca Zootecnia e Acquacoltura, Lodi, Italy. ^[5] INRAE, AgroParisTech, University of Paris Saclay, Saint Aubin, France. ^[6] Dipartimento di Scienze Agrarie, Alimentari e Forestali, University of Palermo, Palermo, Italy. ^[7]

关键词 candidate genes diversity environmental adaptation local cattle breeds selection signatures

DOI 10.3389/fgene.2021.675569

PMID 33995500

发布时间 2024-04-02

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Frontiers in genetics

2021年12卷

675569页

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Genome-Wide Analysis Reveals Selection Signatures Involved in Meat Traits and Local Adaptation in Semi-Feral Maremmana Cattle.

Frontiers in genetics

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Frontiers in genetics

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Genome-Wide Analysis Reveals Selection Signatures Involved in Meat Traits and Local Adaptation in Semi-Feral Maremmana Cattle.

Frontiers in genetics

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Frontiers in genetics

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