Intuitive eating in light of other eating styles and motives: Experiences with construct validity and the Hungarian adaptation of the Intuitive Eating Scale-2.
作者:
主题词
体象(Body Image);横断面研究(Cross-Sectional Studies);进食(Eating);摄食行为(Feeding Behavior);人类(Humans);匈牙利(Hungary);直觉(Intuition);动机(Motivation);心理测定学(Psychometrics);结果可重复性(Reproducibility of Results)
DOI
10.1016/j.bodyim.2021.05.012
PMID
34171578
发布时间
2021-12-14
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Body image
30-39页
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