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Alkaloids from Lepidium meyenii (Maca), structural revision of macaridine and UPLC-MS/MS feature-based molecular networking.

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第一作者： Hien T N,Le

第一单位： Natural Products & Food Research and Analysis (NatuRA), Department of Pharmaceutical Sciences, University of Antwerp, Universiteitsplein 1, 2610, Antwerp, Belgium. Electronic address: lengocthaohien@gmail.com.

作者： Hien T N,Le ^[1] ; Elias,Van Roy ^[2] ; Ella,Dendooven ^[2] ; Laura,Peeters ^[2] ; Mart,Theunis ^[2] ; Kenn,Foubert ^[2] ; Luc,Pieters ^[2] ; Emmy,Tuenter ^[2]

作者单位： Natural Products & Food Research and Analysis (NatuRA), Department of Pharmaceutical Sciences, University of Antwerp, Universiteitsplein 1, 2610, Antwerp, Belgium. Electronic address: lengocthaohien@gmail.com. ^[1] Natural Products & Food Research and Analysis (NatuRA), Department of Pharmaceutical Sciences, University of Antwerp, Universiteitsplein 1, 2610, Antwerp, Belgium. ^[2]

关键词 Amidine alkaloids Brassicaceae Density functional theory calculations Feature-based molecular networking Lepidilines Lepidium meyenii β-Carboline alkaloids

医学主题词生物碱类(Alkaloids);色谱法, 高压液相(Chromatography, High Pressure Liquid);色谱法, 液相(Chromatography, Liquid);独行菜属(Lepidium);植物提取物(Plant Extracts);吡啶类(Pyridines);串联质谱法(Tandem Mass Spectrometry)

DOI 10.1016/j.phytochem.2021.112863

PMID 34242970

发布时间 2021-08-24

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