Carbonized biosorbent assisted matrix solid-phase dispersion microextraction for active compounds from functional food.

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第一作者： Li-Qing,Peng

第一单位： College of Pharmacy, School of Medicine, Hangzhou Normal University, Hangzhou 311121, PR China.

作者： Li-Qing,Peng ^[1] ; Yu,Zhang ^[2] ; Tian-Ci,Yan ^[1] ; Yu-Xin,Gu ^[1] ; Zi-XuanYue ^[1] ; Jun,Cao ^[3]

作者单位： College of Pharmacy, School of Medicine, Hangzhou Normal University, Hangzhou 311121, PR China. ^[1] Hangzhou Yuhang District Center for Disease Control and Prevention, PR China. ^[2] College of Pharmacy, School of Medicine, Hangzhou Normal University, Hangzhou 311121, PR China; College of Material Chemistry and Chemical Engineering, Hangzhou Normal University, Hangzhou 311121, PR China. Electronic address: caoj@hznu.edu.cn. ^[3]

关键词 Dendrobium huoshanense Mangosteen peel based activated carbon Matrix solid-phase dispersion Quadrupole time-of-flight tandem mass spectrometry Ultra-high performance liquid chromatography

主题词色谱法, 高压液相(Chromatography, High Pressure Liquid);功能食品(Functional Food);检测限(Limit of Detection);固相萃取(Solid Phase Extraction);串联质谱法(Tandem Mass Spectrometry)

DOI 10.1016/j.foodchem.2021.130545

PMID 34265643

发布时间 2021-09-24

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准确一般字义偏差语意偏离译文作用小提交